Pasta with Sausage, Avocado and Sage
Stuffed Zucchini (Courgette) with Beef, Feta and Olives
New: formatted for phones and tablets and easy 'browser' printing
For Main Course 'Pasta Salads' see Salads
Pasta Pasta with Bacon and Leeks Pasta, Italian, with Beef and Beans Pasta with Baked Chevre (Goat Cheese) Pasta with Chicken, Spinach and Feta Pasta with Ham and Peas Pasta with Sausage, Avocado and Sage Prosciutto, Pimiento and Goat Cheese Lasagne Pumpkin, Sage and Leek Lasagne, with Ham Salmon Lasagne Risotto Asparagus Risotto Chicken Tarragon Risotto Lamb and White Bean Risotto Pork, Olives and Capers Risotto Shrimp, Scallop and Mushroom Risotto Tuna Risotto Turkey and Pepper Risotto Hearty Soups Beef Vegetable Soup; Beef Stock Chicken Mushroom Chowder Chicken Vegetable Barley Soup Split Pea Soup Potato Soup Pizzas, Quiches and Tarts Asparagus and Chevre Quiche Ham and Red Pepper Quiche Courgette (Zucchini) Tart (Puff Pastry) Enchiladas with Tuna Pissalidière Pizza Margherita Stir-Fries Egg Fu Yung Beef and Mushroom Lo Mein Pork Lo Mein with Peanut Sauce Stir-Fried Sesame Chicken Stir-Fried Shrimp with Snow Peas (Mangetout) Stir-Fried Turkey with Spring Vegetable The Rest Stuffed Acorn Squash with Ham and Quinoa Courgette (Zucchini) stuffed with Beef, Feta and Olives Stuffed Peppers, Americas Style, with Quinoa
Pasta
Risotto
Hearty Soups
Pizzas, Quiches and Tarts
Stir-Fries
The Rest